Search all library resources

Results include

• Book (1,047)
• Journal/Periodical (17)
• Database (1)

1. Perry's chemical engineers' handbook

   6th ed. / prepared by a staff of specialists under the editorial direction of late editor Robert H. Perry ; editor, Don W. Green ; assistant editor, James O. Maloney. - New York : McGraw-Hill, ©1984.

   Certain to take its place as the most comprehensive and authoritative reference source available to chemical engineers, this up-to-date guide retains the broad coverage of all classical engineering topics and provides information on principles, design and equipment plus data essential for performing calculations and solving design problems. It also offers new coverage of waste treatment and biochemical engineering, and other modern topics.

2. The Requirements Engineering Handbook. [electronic resource].

   Young, Ralph

   Norwood : Artech House, 2003.

   A concise and thorough handbook on requirements analysis, this invaluable book is the perfect desk guide for your systems or software development work. This first-of-its-kind handbook enables you to identify the real customer requirements for your projects and control changes and additions to these requirements. The books helps you understand the importance of requirements, leverage effective requirements practices, and better utilize resources. You also learn how to strengthen interpersonal relationships and communications which are major contributors to project effectiveness.

   Online Artech House Ebooks

3. Fermentation and biochemical engineering handbook [electronic resource]

   3rd ed. - Burlington : Elsevier Science, 2014.

   A complete reference for fermentation engineers engaged in commercial chemical and pharmaceutical production, Fermentation and Biochemical Engineering Handbook emphasizes the operation, development and design of manufacturing processes that use fermentation, separation and purification techniques. Contributing authors from companies such as Merck, Eli Lilly, Amgen and Bristol-Myers Squibb highlight the practical aspects of the processes-data collection, scale-up parameters, equipment selection, troubleshooting, and more. They also provide relevant perspectives for the different indus.A complete reference for fermentation engineers engaged in commercial chemical and pharmaceutical production, Fermentation and Biochemical Engineering Handbook emphasizes the operation, development and design of manufacturing processes that use fermentation, separation and purification techniques. Contributing authors from companies such as Merck, Eli Lilly, Amgen and Bristol-Myers Squibb highlight the practical aspects of the processes-data collection, scale-up parameters, equipment selection, troubleshooting, and more. They also provide relevant perspectives for the different industry sectors utilizing fermentation techniques, including chemical, pharmaceutical, food, and biofuels. New material in the third edition covers topics relevant to modern recombinant cell fermentation, mammalian cell culture, and biorefinery, ensuring that the book will remain applicable around the globe. It uniquely demonstrates the relationships between the synthetic processes for small molecules such as active ingredients, drugs and chemicals, and the biotechnology of protein, vaccine, hormone, and antibiotic production. This major revision also includes new material on membrane pervaporation technologies for biofuels and nanofiltration, and recent developments in instrumentation such as optical-based dissolved oxygen probes, capacitance-based culture viability probes, and in situ real-time fermentation monitoring with wireless technology. It addresses topical environmental considerations, including the use of new (bio)technologies to treat and utilize waste streams and produce renewable energy from wastewaters. Options for bioremediation are also explained.

   Online ScienceDirect

Your search also found 1 topic specific databases.