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1. Biochemistry

   [Easton, Pa.] American Chemical Society.

   Online Find full text

2. Biochemistry (American Chemical Society) [digital].

   American Chemical Society, 1962-

   Online Biochem

3. Biochemistry

   Berg, Jeremy M. (Jeremy Mark), 1958-

   6th ed. - New York : W. H. Freeman, c2007.

   In the new edition of Biochemistry, instructors will see the all the hallmark features that made this a consistent bestseller for the undergraduate biochemistry course: exceptional clarity and concision, a more biological focus, cutting-edge content, and an elegant, uncluttered design. Accomplished in both the classroom and the laboratory, coauthors Jeremy Berg and John Tymoczko draw on the field's dynamic research to illustrate its fundamental ideas. The 6th edition features new chapters, a strong emphasis on biological relevance and new tools for molecular visualisation.

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1. CHEM 143: The Chemical Principles of Life II

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9. PWR 1BK: Writing what you eat: the rhetoric of food

10. PWR 1JSA: The rhetoric of plants

11. Valentine's Day resources for science lovers

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1. Chemistry

   Stanford Libraries' Chemistry collections span such areas as general, organic, inorganic, medicinal chemistry, biochemistry, natural products, analytical and theoretical chemistry.

2. Amy E. Hodge

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